Our ship went through three of the Panama Canal locks then
out into the lake where some people got off the ship for tours. Later we went back through the three locks
and to the city of Colon where we picked up the people on the tours. Don and I had lunch at a restaurant that has
fresh pizza, very good.
We spent a lot of the day walking around the ship and
viewing the locking process.
For dinner
in the evening there was gazpacho again!
Also it was the evening for one of the Princess 50th
anniversary chocolate desserts. It was
round cheesecake on a chocolate slab covered with white chocolate and decorated
with a with chocolate cup decorated with dark chocolate.