Wednesday, December 25, 2013

Christmas Day

The day started at Sheila and Ken's home with a brunch - sausage egg back, fresh fruit, monkey bread and "Poinsettias" to drink.  Following was gift opening, everyone was so generous to us.

Then after a fast trip to our hotel we went to Ken's brother's home for a great Christmas dinner including all the traditional items.  After considerable visiting we went back to the hotel very tired!

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